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Please use this identifier to cite or link to this item: http://dspace.vnbrims.org:13000/xmlui/handle/123456789/4201
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dc.contributor.authorGustafsson, Kerstin-
dc.contributor.authorJoonson, Gunilla-
dc.contributor.authorSmith, David-
dc.contributor.authorSparks, Leigh-
dc.date.accessioned2021-01-08T10:20:43Z-
dc.date.available2021-01-08T10:20:43Z-
dc.date.issued2021-01-08-
dc.identifier.isbn0-7494-4645-5-
dc.identifier.urihttp://dspace.vnbrims.org:13000/xmlui/handle/123456789/4201-
dc.language.isoenen_US
dc.publisherKogan Page Limiteden_US
dc.subjectProduce trade—Management, Farm produce—Packaging, Business logistics— Management, Retail trade—Managementen_US
dc.titleRetailing Logistics and Fresh Food Packagingen_US
dc.title.alternativeManaging Change in the Supply Chainen_US
dc.typeBooken_US
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Retailing Logistics & Fresh Food Packaging; Managing Change in the Supply Chain - Kogan Page-Chartered Institute of Logistics and Transports.pdf3.11 MBAdobe PDFView/Open
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