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Please use this identifier to cite or link to this item: http://dspace.vnbrims.org:13000/xmlui/handle/123456789/4353
Title: Encyclopedia of Food Safety
Authors: Motarjemi, Y.
Todd, E.
Moy, Gerald G
Keywords: Encyclopedia, Cookbook, Reference work
Issue Date: 1-Feb-2021
Publisher: Elsevier Science
URI: http://dspace.vnbrims.org:13000/xmlui/handle/123456789/4353
ISSN: 9780123786135
Appears in Collections:Computer science, information & general works

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